Chocolate Peppermint Bundt Cake

Chocolate Peppermint Bundt Cake By Lauren Allen | Tastes Better From Scratch. Fluffy, moist, and perfectly delicious Chocolate Peppermint Bundt Cake with cream cheese frosting.

Ingredients

1 box chocolate cake mix devils food cake or German chocolate cake work well
3.9 ounce boxes instant chocolate pudding
1 cup sour cream
4 large eggs
1/2 cup water
1/2 cup oil (vegetable or canola oil)
1/4 teaspoon peppermint extract optional
1 1/2 cups mini chocolate chips

For the frosting
8 ounces cream cheese softened
1/4 cup butter , softened
1 1/2 cups powdered sugar
1 teaspoon vanilla extract
3 candy canes crushed



Instructions
Visit Chocolate Peppermint Bundt Cake By Lauren Allen | Tastes Better From Scratch @ tastesbetterfromscratch.com for full recipes

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